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Originally Posted by Santa_Fe
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Originally Posted by choclady
 you're welcome
How do you usually eat them? With sour cream and pepper? Or the really sweet cream stuff (i have forgotten the word now  ) or with butter?
Just curious
btw, Where abouts are you from? 
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I like them either with sour sream or with their own bouillon and butter.
I was born in Tambov in Russia. Very economically depressed area ~800 killometers from Moscow (300,000 population). Now I live in upstate New York. 40 min to drive to Canadian border.
I see you are from Berlin. My aunt lives there. She married a German guy in 1985. They got a good marriage.
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That's great
I have never been to Russia, but we went to Yalta and Sevastopol 2 years ago, I really liked it
I would like to see more of the Ukraine and of Russia, too. I'm very interested in it
